The family of Mirko Čobanković cultivates 10 hectares of vineyards. The own-label bottled wine with the controlled denomination of origin has been sold since 2000. The annual production amounts to 350 hl, out of which 280 hl is wine with the controlled denomination of origin. The cellar has a capacity of 350 hl. Offering wine tastings with traditional cold and hot local meals for groups, capacity 30-50 persons.

Varieties: Riesling, Chardonnay, Pinot Blanc, Traminac, Frankovka.