The region of Ilok has always been a place of delicious and ample food. Tasty dishes and quality wines are an essential part of your host’s table. The abundance of nature and a good position on the Danube have made it possible for peasants, tradesmen and “gentlemen” not to be short of anything and to become gourmets and culinary masters. The local cuisine is a mixture of the Slavonian and Austro-Hungarian culinary tradition, mostly richer, fuller in taste and spices, and desserts are never forgotten, especially on Sunday. Homemade brandy and numerous varieties of grapes of superb quality mark the beginning and end of each meal. These days, the menus at the Ilok restaurants offer some of the traditional meals: the Ilok ćevap (pork steak with a spicy sauce and mashed potatoes or the so-called dry ćevap with more onion and less sauce), čobanac (a kind of stew, mostly made of pork or beef or game), “Bachelors’ dinner”,sausage from Srijem, ham and so on. Fish meals are equal in quality, diversity and taste, and the most frequently offered ones are fish stew, fried fish (catfish, pike-perch, carp…) or fish plates with light vegetable side dishes. On special occasions fish on poles and on talandara are prepared. Desserts offered in restaurants are mostly pies, doughnuts, pancakes and cakes.
Trg dr. Franje Tuđmana (u hotelu Slavonija) 32 100 Vinkovci Tel: 098 240 031
orion@hotel-slavonija.eu, hip@slavonija-gem.eu
Tel:032 33 24 79
Mob:
Tel:
Mob:095 2000 000; 095 2100 000
vrabac.vinkovci@gmail.com
Tel:(032) 338 751
Mob:099/214 25 40
Tel:032 331 377
Tel:032/333 644, 032/333 563
Mob:099/214 99 88, 098/418 032
agencija@mare-panonium-tours.hr
www.mare-panonium-tours.hr
Tel:032 364 364
Mob:098 9579 933
Zeljko.bak@optinet.hr Kulenbak@gmail.com
Tel:032 373 392
Tel:032 455 550
Tel:032/332 588
Mob:098/187 72 03
nnlamut@gmail.com
www.lamut.hr
Tel:032 354 826
info@fitness-apello.hr
www.fitness-apello.hr